St. John's Wort - a plant for all diseases

St. John's Wort

St. John's wort has long been known and recognized. This healing herb is a frequent guest in our homes and the like is used to eliminate many problems. In the first place is the use of the treatment of wounds, convulsions, kidney, spleen, liver, bladder, mucus in the lungs and beneficial effect on blood.

St. John's wort likes dry soil and plenty of sun and often grows in meadows and uncultivated fields and dry hills. Best time to harvest is in May and June.

St. John's wort since the ancient times used as an effective tool as well as proven natural remedy for healing of their wounds and sunburns, cuts, hemorrhoids. For internal use has proven to be excellent for pain in the stomach, liver, v. crevnih diarrhea and parasites. Successfully suppresses uncontrolled urination. In combination with other medicinal plants, is an excellent means of the treatment of colds, coughs and prolonged asthma. This plant has a pronounced antibacterial effect and is a natural antiseptic.

St. John's wort is used and the treatment of mild forms of depression and as a tranquilizer. When everything is added up is no wonder that folk medicine says that this plant for every illness.

St. John's Wort Oil

Because the oil from this herb is used in the kitchen as a seasoning for dishes used for lining, massages, yoga, gymnastics and as a remedy for pain in the stomach. Especially will do well dry, cracked skin and osetljivoj. It is also good as a protection from the sun, radiation, anti-acne, burns, sprains, muscle injuries, hematomas, and all rheumatic diseases.

Pain in the stomach and for sedation, it is three times daily, half an hour before meals with a little liquid, drink 30 drops of St. John's wort oil.

For the external use, with minor illnesses, obolelo place spread oil from this herb and in severe, soaked handkerchief or gauze and kept as a compress.

Tea from this herb

Tea from this herb is necessary to drink several times a day and that the treatment of inflammation and pain in internal organs. Preparation is by being a little kasika list of plants and flowers poured from a cup of boiling water. After a 10 minute procedure and drink unsweetened.